Home / Desserts / Lemon Brownies Lemon Brownies admin February 28, 2015 Desserts No Comments Lemon Brownies Ingredients: 3/4 C flour 3/4 C sugar 1/4 t salt 1 stick butter, soft 2 eggs juice from 1/2 lemon (about 1T) zest from 1/2 lemon (about 1t) Instruction See full recipes on : rita-may-recipes.blogspot.com Share this:Tweet Tweet Pin It Related Posts Easy Easter Cookies No Comments Key Lime Pie Ice Cream Sandwiches No Comments Double Chocolate Junior Mint and Chip Cookies No Comments Homemade “Reese’s” Peanut Butter Cups No Comments Add a Comment Cancel reply Your email address will not be published. Required fields are marked * Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.