How to Make the Perfect Mac and Cheese

How to Make the Perfect Mac and Cheese

How to Make the Perfect Mac and Cheese

Ingredients

  • 3/4 pound dry small pasta, I used elbow
  • 1 stick unsalted butter
  • 1/2 cup all purpose flour
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly cracked black pepper
  • 2 cups milk, I used skim
  • 2 cups finely shredded mild cheddar cheese

Instruction
See full recipes on : picky-palate.com

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